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Peanut Butter Frosting
1/2 cup butter
1 cup creamy peanut butter
4 cups confectioners' sugar
1/4 cup cream
In a large bowl, beat butter and peanut butter until light and fluffy. Slowly beat in 1/2 of the confectioners' sugar. Mix in 1/4 cup of cream. Beat in the remaining confectioners' sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency. Makes enough to frost 20 cupcakes. [from allrecipes.com]
Later Monday Morning
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Ended up going to sleep around 4 am but only for 30 minutes at a time (at the most). Around 5:40, just as I was about to fall asleep for real, my Aunt woke up. Then for some reason I just couldn't fall asleep. Ms. Sleep-All-Day was up at 6 am. And everyone else stayed in bed.
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